Peach Muffins in 35 Minutes: Fluffy - Taste Dessert
Buttery, cinnamon-spiced Peach Muffins. This guide includes a helpful ingredient purpose and substitute table. Ideal for cozy weekend breakfasts.
Ingredients
- 1/2 cup (65g) all-purpose flour
- 1/3 cup (65g) brown sugar, packed
- 1/4 cup (55g) unsalted butter, cold and cubed
- 1/2 tsp (3g) ground cinnamon
- 1/4 tsp (1.5g) salt
- 2 cups (250g) all-purpose flour
- 3/4 cup (150g) granulated sugar
- 2 tsp (10g) baking powder
- 1/2 tsp (3g) salt
- 3/4 cup (180ml) buttermilk, room temperature
- 1/2 cup (120ml) vegetable oil
- 1 large egg, room temperature
- 1 tsp (5ml) vanilla extract
- 2 cups (300g) fresh peaches, peeled and diced
- 1 tbsp (8g) all-purpose flour
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