Foryoueats: Chicken Fried Rice
This chicken fried rice recipe combines tender chicken thigh, green peas, mushrooms, and onion sautéed in butter with cooked Japanese short-grain rice. Seasoned with kosher salt and freshly ground...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 6 oz chicken thigh
- 2 Tbsp green peas
- 3 mushrooms
- ¼ onion (2.29 oz, 65 g)
- 1 Tbsp unsalted butter
- 2 cups cooked Japanese short-grain rice (2 big rice bowls; cooled; day-old rice, preferably; use Japanese rice for the right stickiness)
- ⅛ tsp Diamond Crystal kosher salt
- ⅛ tsp freshly ground black pepper
- For the Tomato Sauce:
- 3 Tbsp ketchup
- 3 Tbsp tomato paste
- 2 Tbsp water
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