Ajinomoto | Steamed Silken Tofu - Ajinomoto

Ajinomoto | Steamed Silken Tofu - Ajinomoto

www.cookmunitybyajinomoto.com

Discover a flavorful soy-based glaze in just 5 minutes! Mix Sarsaya® Oyster Sauce, soy sauce, and herbs for a quick, tasty sauce perfect for tofu or veggies.

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Ingredients

  • 1 block (400g) Tofu, silk, sliced
  • 1/4 cup (60ml) Water
  • 1 Tbsp. (15ml) Soy sauce
  • 1 pack (30g) Sarsaya® Oyster Sauce
  • 1 tsp. (5g) Sugar, brown
  • 2 tsps. (10g) Garlic, minced
  • 1/2 tsp. (2.5g) Ginger, grated
  • 1 tsp. (5ml) Sesame oil
  • 1/4 tsp. (1g) Sesame seeds
  • 1 Tbsp. (5g) Leeks, chopped
  • 1/8 tsp. (0.5g) Chili flakes

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