Mini Pancake Stacks - Oliver's Markets
Delight your brunch guests with Mini Pancake Stacks made from Stonewall Kitchen Farmhouse Pancake & Waffle Mix. Studded with berries and mint, these cute stacks are perfect for summer gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oliversmarket.com.
Ingredients
- 1 large egg
- 3/4 cup whole milk or buttermilk
- 1 cup Stonewall Kitchen Farmhouse Pancake & Waffle Mix
- 1 tablespoon butter, melted
- 1/4 cup Stonewall Kitchen Lemon Curd
- 12 raspberries
- 12 blueberries
- 24 small mint leaves
- 24 toothpicks
- Confectioner’s sugar
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