Coconut Cream Cheese Pound Cake - Skinny Daily Recipes

Ingredients

• 1 cup butter room temperature, salted or unsalted, your preference
• 1/2 cup solid vegetable shortening
• 3 cups granulated sugar
• 3 cups all-purpose flour sifted and measured correctly
• 1, 8 ounce package cream cheese (low or fat-free not recommended)
• 1 tablespoon coconut extract
• 1 teaspoon almond extract
• 6 extra large eggs or 7 large eggs
• 1 cup flaked coconut pulsed 4 to 5 times in a food processor