No-churn coconut ice-cream
Sweet, icy treats are perfect for sharing with friends this summer. Indulge in this deliciously easy no-churn coconut ice-cream!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 1 cup (250ml) thickened cream
- 1 cup (250ml) coconut cream (at least 19g fat content), well chilled
- 1 1/2 cup (240g) pure icing sugar, sifted
- 1/4 cup lime juice
- 250 grams coconut yoghurt
- 1/2 cup moist coconut flakes
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