Yellow Squash Casserole 7 | Just A Pinch Recipes
Preheat oven to 400°; prepare 9x13 pan with nonstick spray and set aside. Melt 2T butter in skillet with lid. Sauté onion in butter over medium low heat until soft...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 4 cup(s) thinly sliced yellow squash (about 3 medium squash)
- 1 sweet yellow onion, chopped or grated (i now grate it, per family input)
- 35 original ritz crackers, crushed
- 1 cup(s) finely shredded cheddar or 4-cheese mexican blend cheese
- 4 tablespoon(s) butter, divided
- 1/4 cup(s) butter, melted
- 2 eggs, beaten
- 3/4 cup(s) milk
- 1 teaspoon(s) salt (i used sea salt)
- ground white pepper to taste
- 1 teaspoon(s) worcestershire sauce
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