Gravy from Roast Drippings - Alton Brown

Gravy from Roast Drippings - Alton Brown

altonbrown.com

Create delicious gravy from roast drippings with Alton Brown's simple yet flavorful recipe. Perfect for elevating any roast!

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Ingredients

  • 1 cup red wine
  • 2 cups beef, chicken, or vegetable broth
  • 1 bay leaf
  • 5 to 6 whole black peppercorns
  • 2 ounces reserved roast fat
  • 2 ounces all-purpose flour

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