Gravy Recipe - Advanced - FitttZee
What does great gravy really take? Discover the advanced techniques that turn a simple sauce into a culinary masterpiece!
Ingredients
- ½ cup Drippings of some roast meat
- 2 cups Water
- 2 tablespoons Butter or Cooking oil
- 4 tablespoons Plain white flour
- Salt (pepper to taste if necessary but if the meat was seasoned properly, it generally isn't necessary)
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