Vegan Nachos - Melissa's Healthy Kitchen

Ingredients

• 1 cup butternut squash steamed
• 1 cup carrots steamed
• 1/3 cup soaked cashews
• 1 heaping Tbsp spicy brown mustard
• 2-3 Tbsp unsweetened ketchup
• 2 cups water (add more of you want thinner consistency)
• 1 tsp garlic powder
• 1 tsp chili powder
• 1/4 tsp paprika
• 1/4 tsp cumin
• 1/4 tsp coriander
• 1/4 tsp salt
• 1/4 tsp pepper
• Optional: 4oz can diced green chilies