ORANGE CANDY CANAPES - Orange Candy Melon
Experience a delightful blend of citrus and umami in these Orange Candy Canapés, perfect for any gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at orangecandy.com.au.
Ingredients
- 1/2 Orange Candy, skin removed and cut into large cubes
- 6 slices of prosciutto
- 200 g danish feta, cubed a similar size to the melon
- basil or mint to garnish
- balsamic glaze
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