Simple Vinaigrette | Blue Jean Chef - Meredith Laurence

Simple Vinaigrette | Blue Jean Chef - Meredith Laurence

bluejeanchef.com

Easy recipe for a simple vinaigrette that goes perfectly with any salad. Homemade dressing is so much tastier than store-bought and much better for you.

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Ingredients

  • ¼ cup vinegar ((balsamic, red wine vinegar, or rice wine vinegar))
  • ½ shallot (finely chopped)
  • 1 tablespoon Dijon mustard
  • 1 teaspoon brown sugar (optional)
  • ½ teaspoon salt
  • Freshly ground black pepper
  • ¾ cup olive oil
  • chopped fresh herbs (basil, parsley, tarragon, chives)

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