Applesauce Rum-Raisin Cake Recipe
This easy cake is made with whole wheat flour and applesauce, along with rum-soaked raisins and chopped walnuts.
Ingredients
- 0.5 cup golden raisins
- 0.5 cup raisins
- 0.33333334326744 cup dark rum
- 0.5 cup butter, softened
- 1 cup white sugar
- 2 eggs
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 tablespoon cornstarch
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 0.5 teaspoon ground nutmeg
- 0.25 teaspoon salt
- 1 tablespoon unsweetened cocoa powder
- 0.5 cup chopped walnuts
- 1.5 cups applesauce
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