Leftover cheese, broccoli leaf & ham phyllo pie recipe | TASTE

Ingredients

• 3 T butter
• 2 onions, finely chopped
• 2 garlic cloves, finely chopped
• 2 t rosemary, chopped
• 1⁄2 t freshly ground nutmeg
• 4 T crème fraîche
• 250 g phyllo pastry
• 200 g Woolworths beech-smoked ham, sliced (optional)
• 100 g broccoli leaves
• 200 g Any cheese, (feta, Stilton, Brie, Camembert, goats cheese, Cheddar, etc.)
• Sea salt and freshly ground black pepper, to taste
• 1 free-range egg, beaten
• 2 t sesame seeds