Crunchy Stuffed French Toast | Goldberry Woods

Ingredients

• 1 Pound of Challah or Italian Bread
• 2 Tablespoons of butter or Cooking Spray to grease griddle
• Filling Ingredients
• 5 Ounces of Cream Cheese
• 3/4 Cup of your favorite Jam/Jelly/Preserve
• Egg Batter Ingredients
• 2 Cups Milk
• 8 Eggs
• 2 Teaspoons Vanilla
• 1/4 Teaspoons Almond Extract
• 2 Tablespoons Sugar
• Crunchy Topping Ingredients
• 3 Cups Corn Flakes
• 6 Ounces Chopped Almonds