Recipes Vegetable and Chickpea Stew
Vegetable and Chickpea Stew
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.ch.
Ingredients
- 1 clove garlic
- 1 yellow or red sweet peppers
- 3 zucchini
- 2 carrots
- 1 aubergines / eggplants, large size
- 1 1/2 tbsp olive oil
- 1 tsp couscous spice (ras-el-hanout)
- 1/2 dried chili peppers
- 1 pinch salt
- ground pepper to taste
- 1 1/3 cup canned tomatoes (diced)
- 1 cup water
- 2 cups chickpeas/garbanzo beans (canned)
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