Pinot Noir - InstaPot Creamy Polenta - Belden Barns
Enjoy a simple yet satisfying Pinot Noir-infused Creamy Polenta recipe from Belden Barns, perfect for pairing with your favorite toppings.
Ingredients
- 1 cup polenta (not quick-cooking)
- 1 teaspoon kosher salt
- 4 Cups Cold Water
- Freshly ground black pepper
- 3 Tablespoons unsalted butter
- 4 ounces Pecorino and/or Parmesan, finely grated cheese
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