Island Fruit Bowl | hearts beat back - The Heart of New Ulm Project

Ingredients

• ¼ cup coconut, plain or toasted
• 2 kiwis, peeled and sliced
• 1 mango, peeled and cut into chunks
• 1-2 cups pineapple, peeled and cut into chunks
• 2 cups strawberries, sliced
• 1 Tbsp cilantro, chopped
• ¾ tsp ginger
• 1 cup frozen fat free whipped topping, thawed
• 1 box (4oz) fat free vanilla pudding