Nana's bread and butter pudding Recipe | Better Homes & Gardens Australia
When it comes to comfort food, you can't beat the classics, and this old-school bread and pudding pudding needs no improving. It's so easy to make - you just layer bread and egg custard, scatter with...
Ingredients
- Melted butter, to grease, plus extra softened butter for spreading
- 5 free-range eggs
- 875ml milk
- 2 Tbsp sugar
- 1 tsp vanilla essence
- 8 slices raisin toast*
- ¼ cup sultanas
- Pinch of ground nutmeg
- Pinch of ground cinnamon
- Icing sugar mixture, to dust
- Double cream, to serve
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