Skillet Smashburger — Ooni Canada
Juicy flame-cooked smash burgers served straight from the pan, nestled between sweet, butter-toasted brioche buns.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ca.ooni.com.
Ingredients
- For the smash burger:
- 680g (23.9oz) minced beef
- Egg, beaten
- Salt and pepper, to taste
- For the toppings:
- 2 brioche burger buns
- Handful crinkle cut pickles
- 2tbsp Burger sauce
- Handful fresh lettuce leaves
- Beef tomato, finely sliced
- 2 slices gouda cheese
- Red onion, finely sliced
- 50g (½ stick) butter
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