Smash Burgers: Better Than Restaurant | Menucochon
Learn to make crispy and flavorful smash burgers at home. Try our recipe today!
Keywords
- recettes
- cuisine
- repas
- plats
- desserts
- québec
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at menucochon.com.
Ingredients
- 500 g ground beef (ideally 80 % lean / 20 % fat)
- 4 brioche burger buns
- 4 slices of American cheese (or cheddar melted)
- Salt and pepper
- Butter or oil for cooking
- pickle slices
- finely chopped onions (optional: caramelized)
- burger sauce (see below)
- 4 tbsp mayonnaise
- 1 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp pickle juice
- 1 pinch paprika
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