Earl Grey Tea Cake with Honey Buttercream | Raw Vibrant Living
Earl Grey-infused cake with honey buttercream. Perfect for tea lovers, made with organic acacia honey and crushed pistachios.
Ingredients
- 480mls milk
- 6 tablespoons Clipper Earl Grey Tea
- 75g butter, room temperature
- 200g sugar
- 4 eggs
- 150g vegetable oil
- 2 teaspoons vanilla extract
- 525g plain flour
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
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