Cathy's Lasagna Recipe - Traditional Italian Recipe with Sausage and Cheeses

Ingredients

• 2 lb (907 g) sausage
• 2 tsp olive oil
• 3 cloves garlic
• 4 tsp oregano
• 1 onion
• 2 tsp basil
• 3 tsp parsley
• 2 tsp garlic powder
• salt and pepper to taste
• 2 tsp cajun seasoning
• 2 tsp sugar
• 1 can (28 oz (794 g)) tomato sauce
• and 1 can of water
• 2 can (6 oz (170 g)) tomato paste
• and 2 cans of water
• 1 can (16 oz (454 g)) diced tomatoes
• 2 cans mushrooms
• 6 lasagna noodles
• 1 package italian seasoning
• 2 blocks (8 oz (227 g)) mozzarella cheese
• 1 package shredded mozzarella
• 1 lb (454 g) ricotta cheese
• 1 cup parmesan cheese
• 1 cup parsley
• 1 tsp basil
• dash of pepper
• dash of salt
• olive oil
• 1 egg