Salmon baked with herbs and Kaltbach Gold | Kaltbach
Salmon baked with herbs and Kaltbach Gold
Ingredients
- 600 g salmon fillet
- 1 salt
- 1 svartpeppar
- zucchini
- 100 ml citron
- 12 gröna oliver, kärnfria
- 100 ml olive oil
- 30 g of grated Kaltbach Gold
- 30 g chopped pumpkin seeds
- 0.5 mug(s) fresh herbs, parsley and dill
- 1 garlic clove
- lemon zest
- salt
- black pepper
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