Herb-Crusted Baked Salmon with Roasted Vegetables

Herb-Crusted Baked Salmon with Roasted Vegetables

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Enjoy a flavor-packed dinner featuring a perfectly baked herb-crusted salmon fillet paired with a medley of roasted vegetables, offering a harmonious balance of savory and fresh tastes. The dish is...

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Ingredients

  • 6 ounces Salmon Fillet
  • 1 cup sliced Zucchini
  • 1/2 medium Red Bell Pepper
  • 1/4 small Red Onion
  • 1 teaspoon Olive Oil
  • 1/4 whole Lemon (zest & juice)
  • 1 teaspoon Mixed Dried Herbs
  • 1/2 teaspoon Garlic Powder
  • Salt and Pepper to taste

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