Lemon cake with blueberries | Recipe | Kitchen Stories

Name: Lemon cake with blueberries | Recipe | Kitchen Stories
Ingredients: 1 1/2 lemons (divided); 5 eggs; 1 1/2 tsp vanilla sugar; 1 1/2 cups sugar; 1 cup butter; 2 1/4 cups flour; 2 tbsp baking powder; 3 cups blueberries (divided); 1 cup confectioner’s sugar; salt

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Keywords

cake
kid friendly
Brand Content
KitchenAid
vegetarian
sweet
berries
crowd pleaser
pescetarian
comfort food
brunch
alcohol free
Bulthaup
Le Creuset
Microplane
mothers-day
fruits
grains
dairy
oven

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