Thai Carrot Salad Recipe

Name: Thai Carrot Salad Recipe
Total time: 15 min
Ingredients: 1 1/2 lbs carrots, peeled & shredded; 8 ounces string beans, trimmed & cut into 1 inch pieces; 1 medium ripe tomatoes, sliced; 1 clove garlic, crushed & thinly sliced; 1/2 small jalapeno pepper, seeded & finely minced; 2 limes, juice of; 1 tablespoon fish sauce (nam pla); 1/2 teaspoon palm sugar or 1/2 teaspoon light brown sugar; 1/2 cup unsalted peanuts, chopped

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