Blending the traditional flavors of corned beef with a tangy mustard glaze for a delicious and uniqu
This mustard-glazed corned beef recipe combines the classic flavors of corned beef with a tangy and savory mustard glaze, creating a dish that is both comforting and unique. Perfect for a special...
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Cooking tools:
- Oven
- Roasting pan
- Aluminum foil
- Mixing bowl
- Pastry brush
- Baster
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 4 lbs corned beef brisket
- 1/4 cup Dijon mustard
- 1/4 cup brown sugar
- 1 tbsp apple cider vinegar
- 1 tsp black pepper
- 1 tsp garlic powder
- 1/2 tsp paprika
- 1/4 tsp cayenne pepper
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