TORTELLINI PASTA SALAD – MealFit

Ingredients

• 20 ounces cheese tortellini
• 1 1/2 cups grape or cherry tomatoes, sliced in half
• 1 1/2 cups mixed pitted olives
• 1 cup (5 ounces) chopped pepperoni
• 1 cup (5 ounces) chopped sopressata
• 1 cup mozzarella pearls
• 1 cup (5 ounces) chopped sharp provolone cheese
• 3/4 cup sliced roasted red peppers
• 1/4 red onion, diced
• 8 whole pepperoncini peppers, optional
• 6 fresh basil leaves, sliced into thin ribbons