White Chicken Chili | Get Fresh!
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
- Ladle
- Mixing bowl
- Spoon
Ingredients
- 1 t Olive oil
- ½ c Onion, chopped
- 4 Garlic cloves, chopped
- 2 cans Tomatoes, diced, no salt added, with juice (14.5 oz each)
- 1 can Chicken broth, fat-free, lower sodium, (14.5 oz each)
- 1 c Water
- 2 cans Chilies, chopped, rinsed and drained (4 oz each)
- 1 t Oregano, dried
- ½ t Cumin
- 2 cans Chicken, rinsed, drained (12.5 oz ea)
- 2 cans White beans, great northern, rinsed, drained (15.5 oz each)
- 3 T Lime juice
- ¼ t Pepper
- 1 c Sour cream, light
- 1 c Monterey Jack cheese, shredded
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