Sriracha Bloody Mary Recipe
Sriracha Bloody Mary Recipe - Restaurant Menu ideas and recipes - Upper Lakes Foods
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at upperlakesfoods.com.
Cooking tools:
- Jigger
- Bar spoon
- Glass
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- Sacramento Bloody Mary Bar Mix, 6 oz.
- Tabasco Sriracha Sauce, 1 Tbsp.
- Vodka, 1.5 oz.
- French's Worcestershire Sauce, 1 tsp.
- N/D Horseradish, grated, 1 tsp.
- Fresh Lime Juice, 1 tsp.
- Baron Spices Lemon Pepper Seasoning, Pinch
- Baron Spices Celery Salt, Pinch
- Baron Spices Cumin, Pinch
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Sriracha Bloody Mary Cocktail Recipe
tipsybartender.com
Lemon-Sriracha Bloody Mary Recipe
organicauthority.com
Bloody Mary Bar Recipe - (4.4/5)
keyingredient.com
Best Bloody Mary Recipe: Ingredients & How to Make It
themixer.com
Bloody Mary Cocktail: Recipe, History | Spirits
flavorfix.com
Trisha's Bloody Mary Recipe | Trisha Yearwood
foodnetwork.com
The Best Bloody Mary Recipe You’ll Ever Make
themixer.com
Bloody Mary Recipe
sapjack.com