Semolina bread with Batata Harra - Kookmutsjes

Ingredients

• 500 g fine semolina
• 100 g flour
• 10 g instant yeast
• 12 g granulated sugar
• 8 g salt
• 30 ml olive oil
• 375 ml water
• BATATA HARA
• 1000 g potatoes
• 3 g salt
• 20 ml olive oil
• 20 g butter
• 120 g yellow onion
• 3 g ras el hanout
• 2 g cayenne pepper powder
• 2 g salad seasoning
• 1 g salt
• 100 g mayonnaise
• 30 g harra harra sauce