Vanilla Ring Cake Recipe: How to Make It
Yes, the amount is correct—you add 2 tablespoons of vanilla to the batter. A friend who shared this recipe years ago loved the taste of vanilla and wanted this cake to taste just as good. I like to...
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Ingredients
- 1 cup shortening
- 2 cups sugar
- 4 large eggs, room temperature
- 2 tablespoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup buttermilk
- DRIZZLE:
- 1 cup confectioners' sugar
- 1/2 teaspoon vanilla extract
- 1 to 2 tablespoons 2% milk
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