Beef Stir-Fry with Bell Peppers Recipe
A quick and flavorful beef stir-fry featuring colorful bell peppers and a savory sauce. Perfect for a weeknight dinner!
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Cooking tools:
- Wok
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- 1 pound, thinly sliced beef sirloin
- 2, sliced (1 red, 1 green) bell peppers
- 1, sliced onion
- 3 cloves, minced garlic
- 1/4 cup soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- 2, chopped for garnish green onions
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