Fennel, apple and celeriac salad with seafood recipe | Woman & Home SA
www.womanandhomemagazine.co.za
Ingredients - 1 large fennel - 1 Granny Smith apple - 1 celeriac - 150g Greek yoghurt - 1tbsp wholegrain mustard - 8 prawns - 8 scallops - 8 bite-sized pieces
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Cooking tools:
- Griddle
- Grill
- Microplane
- Pepper mill
- Skewer
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Spatula
- Tongs
- Serving platter
- Plate
Ingredients
- 1 large fennel
- 1 Granny Smith apple
- 1 celeriac
- 150g Greek yoghurt
- 1tbsp wholegrain mustard
- 8 prawns
- 8 scallops
- 8 bite-sized pieces of salmon
- 1tbsp olive oil
- 1 lemon, finely grated in to zest
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