Wyman’s Wild Blueberry Crumble (Gluten-Free) – Shop Wyman's
Recipe by Stephanie Beechler (@fitandfedbysteph) for Wyman's Recipe makes 8 ramekins Ingredients: Filling 6 cups Wyman's Frozen Wild Blueberries, thawed & drain
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Cooking tools:
- Ramekin
- Baking sheet
- Oven
- Colander
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 6 cups Wyman's Frozen Wild Blueberries, thawed & drained
- ¼ cup sugar
- ¼ cup gluten-free all-purpose flour
- ¾ cup old-fashioned rolled oats
- 1 cup gluten-free all-purpose flour
- ½ cup sugar
- 1 tsp cinnamon
- ¼ tsp salt
- 6 tbsp ghee, melted
- 1 egg yolk
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