Simple, fruity red cabbage | quick & easy recipe
We would like to eat reb cabbage every day during the winter season. That's why we created a simple and easy recipe for fruity red cabbage.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Apple corer
- Wooden spoon
- Measuring spoon
- Spice bag
Ingredients
- 500 g (17.5 oz) red cabbage
- 2 onions
- 1 apple
- 3 tbsp white wine vinegar
- 2 tbsp sugar
- 2 tbsp red currant jelly
- 1 bay leaf
- 2 cloves
- salt
- pepper
- vegetable oil for frying
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