Braised Turnips and Greens Bowl - Dr. Trevor Cates®
As the ground starts to warm up in spring, it’s time to harvest turnips before we shift into the hot days of summer. This recipe pairs them with warm mustard greens and broth, making this the...
Ingredients
- 5 medium turnips
- 2 tbsp avocado oil
- 2 minced green garlic or green onions
- 1 cup vegetable broth
- 1 tbsp lemon juice
- 1/8 tsp sea salt
- 1/4 tsp ground black pepper
- 1 cup mustard greens
- 1 tsp maple syrup
- 1/2 cup chopped raw macadamia nuts
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