Homemade Spelt Flat Breads (Aish Baladi) - Simple Seasonal
Fill your home with the lovely smell of freshly-baked bread with these easy and nutrient-dense Egyptian-style homemade spelt flat breads.
Ingredients
- 1/2 Tbsp instant yeast
- 1 1/4 C warm water
- 3 1/2 C spelt flour (divided)
- 1/2 Tbsp salt
- 1 Tbsp vegetable oil (plus a little more to prevent sticking)
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