Suji Ka Halwa (Semolina Pudding) - Pakistan Eats
Suji ka halwa is a classic South Asian dessert that is best enjoyed alongside chole and poori for a classic Punjabi breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pakistaneats.com.
Ingredients
- ½ cup ghee or oil
- 6 pods of cardamom (cracked)
- 1 cup suji (semolina flour, available in specialty Indian/Pakistani grocery stores)
- 1 cup granulated sugar
- 2 tbsp blanched almonds
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