Norwegian Comforting Apple Cake • Eplekake · Bake After Recipe

Norwegian Comforting Apple Cake • Eplekake · Bake After Recipe

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Hummm, this Norwegian apple cake is ideal for these cooler Winter days or in this case approaching the traditional Portuguese São Martinho festivities. Nothing

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Ingredients

  • Apple – 550gr (Tart +/- 4 medium)
  • Butter – 200gr
  • Sugar – 250gr
  • Eggs – 4 L
  • Flour – 180gr
  • Baking Powder – 4gr (One teaspoon)
  • Sugar – For generous sprinkling (+/- 2 tablespoons)
  • Cinnamon – For generous sprinkling (+/- 1 heaped teaspoon)

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