russian baking Archives
Discover the divine Poppy Seed Walnut Cake with Dulce de Leche frosting from Delights Of Culinaria. Perfect for poppy seed lovers, this cake combines rich flavors and is easy to customize.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delightsofculinaria.com.
Cooking tools:
- Springform pan
- Blender
- Hand mixer
- Offset spatula
- Sifter
- Cake tester
- Cooling rack
- Kettle
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Chef's knife
- Parchment paper
- Aluminum foil
Ingredients
- 6 eggs
- 1 cup sugar
- 2 teaspoons baking soda + 1 tablespoon vinegar combined
- 1 3/4 cups poppy seeds
- 1 cup walnuts
- 1 cup pastry whole wheat flour*
- * you can substitute for all-purpose white flour or spelt flour
- 1 can dulce de leche
- 12 ozs. cream cheese (1 1/2 package cream cheese)
- 1 stick butter room temperature.
- 1 cup heavy whipping cream or 8 ozs cool whip ( I prefer heavy cream )
- 1 teaspoon vanilla
- Syrup:
- 1/2 cup boiling water
- 2 tablespoons sugar
- Meringue:
- 3 egg whites
- a pinch cream of tartar
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