Rukmini Iyer Cauliflower Pulao Rice Recipe | Easy Pilau Rice
This easy one-pan traybake pulao rice dish, with cauliflower, red onion and green peas, is perfect for an easy midweek meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 2 red onions, thickly sliced
- 1 lemon, juice only
- 1 small cauliflower, cut into small florets
- leaves from the cauliflower, roughly chopped
- 40g salted butter
- 2 inches ginger, grated
- 3 cloves of garlic, grated
- 200g basmati rice, rinsed well
- 150g frozen peas
- 400ml vegetable stock
- Large handful of flaked almonds
- 1 tbsp neutral or olive oil
- 1 cinnamon scroll
- 5 cardamom pods, lightly bashed
- 5 cloves
- 2 tsp sea salt flakes
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