Flambéed bananas with whisky | Recipe - HERMESETAS UK
Flambéed bananas with whisky, vanilla ice cream and a pinch of cinnamon. This dessert is perfect for unexpected guests – it only takes 20 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hermesetas.co.uk.
Ingredients
- 40 g Butter
- 1 tbsp Hermesetas Granulated
- 1/2 Seeds from vanilla pod
- 1/2 tsp Ground cinnamon
- 1 Banana
- 1 dl Whisky
- 2 scoops Vanilla ice cream
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