Better Homes and Gardens Raspberry Blintz Souffle with Raspberry Orange Sauce – Kosher Recipes | OU
This souffle includes homemade blintzes with a filling made from cottage cheese and cream cheese plus a sauce made from frozen raspberries and orange juice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 6 whole eggs
- 2 egg whites
- 1½ cups sour cream
- ½ cup orange juice
- 2 teaspoons finely zested orange peel
- ¼ cup softened butter
- 1 cup flour
- ½ cup sugar
- 2 teaspoons baking powderFor Filling:
- 1 (15-oz.) container cottage cheese
- 1 (8-oz.) package cream cheese, softened
- 2 egg yolks
- 2 Tablespoons sugar
- 2 teaspoons vanillaRaspberry Orange Sauce:
- 1 (10-oz.) package frozen raspberries in syrup
- 1 Tablespoon cornstarch
- ⅓ cup orange juice
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