Pineapple Blintz Souffle – Kosher Recipes | OU Kosher Certification
To make this souffle combine fruit and cheese blintzes or use just cheese. Top with sour cream, pineapple, vanilla, & orange juice. Sprinkle with cinnamon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 stick butter
- 1 dozen frozen blintzes, 6 cheese and 6 fruit, or all cheese
- 1½ cups sour cream
- ¼ cup crushed pineapple, well drained
- Pinch of salt
- 1 teaspoon vanilla
- ¼ cup orange juice
- 4 eggs
- ½ cup sugar
- Ground cinnamon
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