Chocolate Gingerbread Pie Recipe - Pillsbury.com

Ingredients

• 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
• 1 roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough
• 2 eggs
• 1/4 cup unsweetened baking cocoa
• 1/4 cup milk
• 1 teaspoon ground ginger
• 1/4 cup caramel sauce
• 1 cup whipping cream
• 1/4 cup sugar
• 1/2 teaspoon vanilla
• Chopped crystallized ginger and chocolate shavings, if desired