Chocolate Ganache-Peanut Butter Pie Recipe - Pillsbury.com

Ingredients

• 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
• 3 cups whipping cream
• 1 1/2 cups sugar
• 1 1/2 cups peanut butter
• 12 oz cream cheese (from two 8-oz packages; 1 1/2 cups), softened
• 2 tablespoons butter
• 1/2 teaspoon vanilla
• 1 cup whipping cream
• 10 oz dark baking chocolate, broken into pieces
• 1/4 cup chopped peanuts