Vegan Milk-Hazelnut-Slice (Knoppers) | Recipe - Zucker&Jagdwurst
In the morning, half past nine in Germany: From now on, there are VEGAN Knoppers. Here comes a recipe that is easy to make and requires only a few ingredients.
Ingredients
- 200 g (7 oz) nougat
- 85 g (3 oz) semi-sweet chocolate (50% cocoa)
- 40 g (1.33 oz) toasted chopped hazelnuts
- 1.5 tbsp hazelnut butter
- 120 g (4.25 oz) vegan butter
- 80 ml (0.33 cup) plant-based milk
- 240 g (8.5 oz) oat milk powder
- 3 vegan wafer sheets (24 x 24 cm or 9.5 x 9.5 inches)
- 60 g (2 oz) vegan dark chocolate
- 1 tsp coconut oil
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