Super moist, vegan Hazelnut Cake | Simple Recipe - Zucker&Jagdwurst

Super moist, vegan Hazelnut Cake | Simple Recipe - Zucker&Jagdwurst

www.zuckerjagdwurst.com

A moist, vegan and classic hazelnut cake with a super simple and quick preparation. Absolutely sure to gel and so delicious!

Keywords

  • vegan hazelnut cake
  • vegan cake
  • recipe
  • simple
  • quick
  • nuts
  • moist
  • sponge cake
  • vegan
  • chocolate glaze
  • birthday cake
  • loaf tin
  • chocolate icing
  • hazelnus
  • classic
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Ingredients

  • 50 g (1.75 oz) hazelnuts
  • 250 g (2 cups) wheat flour (type 405)
  • 150 g (5.3 oz) ground hazelnuts
  • 150 g (0.75 cups) white sugar
  • 2 tbsp chickpea flour
  • 8 g (0.25 oz) baking powder
  • 8 g (0.25 oz) vanilla sugar
  • 1 pinch of salt
  • 100 ml (0.5 cup) vegetable oil
  • 2 tbsp applesauce
  • 250 ml (1 cup) plant-based milk
  • 200 g (7 oz) vegan dark chocolate
  • 100 g (3.5 oz) hazelnuts (for decorating)
  • vegan butter for greasing

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